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Prep
10m
Cook
15m
Total
25m
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Ingredients
Method
Nutrition
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Step 1
Slice the chicken breast, red pepper, baby corn and tenderstem.
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For
2
M
I
300
g
Chicken breast
tsp
Light soy sauce
tbsp
Cornflour
Per Serving
Calories
786kcal
Fat
6g
Carbs
129g
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Chicken,
High protein,
Noodles
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Post
697
Protein
64g
102g
14g
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