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Prep
5m
Cook
15m
Total
20m
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Ingredients
Method
Nutrition
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Step 1
Dice the onion and deskin the sausages.
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For
2
M
I
1
White onion
3
Pork sausages
150
g
Bucatini
Per Serving
Calories
651kcal
Fat
25g
Carbs
66g
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Post
604
Protein
54g
84g
10g
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